Small Farms Making a Difference in the Upstate

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Split Creek Farm

Website: www.splitcreek.com

Certified Naturally Grown (more info)

This grower has a photo album.

Split Creek Farm became a commercial goat dairy in 1985 and began producing cheese in 1988. Our artisan cheeses, fudge and milk have been gold medal winners in national competitions. We maintain a herd, on average, of 350 registered goats.The goats are full partners in the operation and every effort is made for them to perform to ther genetic potential. Hormones are never used on the herd; nor are herbicides and pesticides used on the pastures in keeping with the commitment to produce an all natural product. Visitors are welcome to the farm. The farm shops are open daily and tours are scheduled by appointment.

 
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We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible.

This market is part of the Locally Grown Network. More information about how your market or farm can also use this system can be found at www.locallygrown.net.